BACHELOR OF SCIENCE IN DAIRY SCIENCE & TECHNOLOGY

Introduction to Dairy Science and Technology

Principles of Dairy Chemistry

Fundamentals of Microbiology

Dairy Engineering and Unit Operations

Dairy Animal Husbandry

English/Communication Skills

Milk Processing Technology

Dairy Microbiology and Fermented Products

Dairy Quality Assurance and Control

Dairy Plant Layout and Design

Dairy Business Management

Fieldwork/Practical Training in Dairy Processing Units

Dairy Product Technology: Milk and Milk Products

Dairy Product Technology: Cheese and Fermented Dairy Products

Dairy Product Technology: Ice Cream and Frozen Desserts

Dairy Packaging and Distribution

Dairy Waste Management

Seminar/Workshop in Dairy Science and Technology

Advanced Dairy Processing Techniques

Dairy Product Safety and Hygiene

Dairy By-Product Utilization

Dairy Plant Maintenance and Troubleshooting

Dairy Economics and Marketing

Internship/Practical Training in Dairy Industry

Dairy Research and Development

Advanced Dairy Chemistry

Dairy Product Innovation and New Product Development

Dairy Biotechnology

Research Methodology in Dairy Science

Elective Course I (e.g., Dairy Technology in Developing Countries, Dairy Equipment Design)

Dairy Product Sensory Evaluation

Food Safety Management Systems in Dairy Industry

Dairy Policy and Regulations

Professional Development and Ethics

Capstone Project/Thesis

Graduation and Future Opportunities in Dairy Science and Technology

Q. What is the Full Form of B.SC. DAIRY SCIENCE & TECHNOLOGY Course?

Ans. Bachelor Of Science In Dairy Science & Technology.

Q. What is the duration of B.SC. DAIRY SCIENCE & TECHNOLOGY course?

Ans. Full Course duration for B.SC. DAIRY SCIENCE & TECHNOLOGY course is 6 Semesters.

Q. What are the Eligibility Criteria of B.SC. DAIRY SCIENCE & TECHNOLOGY course?

Ans. Eligibility Criteria for B.SC. DAIRY SCIENCE & TECHNOLOGY Course is pass  10+2 with Science stream  with about 50% aggregate.

Q. What are the Average fees of B.SC. DAIRY SCIENCE & TECHNOLOGY?

Ans. Average Course fees for B.SC. DAIRY SCIENCE & TECHNOLOGY Course is 40000 to 70000 per semester.

Q. Which type of B.SC. DAIRY SCIENCE & TECHNOLOGY course is best?

Ans. Regular.

Q. What course should I do after B.SC. DAIRY SCIENCE & TECHNOLOGY?

Ans. There are many options for studying after B.SC. DAIRY SCIENCE & TECHNOLOGY but M.S.C in DAIRY SCIENCE & TECHNOLOGY is best.

Q. Is B.SC. DAIRY SCIENCE & TECHNOLOGY difficult?

Ans. We wouldn't say that B.SC. DAIRY SCIENCE & TECHNOLOGY is hard; it’s an easy for studying.

BA

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B.Tech

BBA

BCA

LLB 

Bsc

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D.EI.Ed

B. Arch.

D.P.Ed

MPHW 

B.P.Ed

B Voc

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Bsc Agriculture